The Cascades are peeking through! Since I took this photo a week ago, they’ve already grown another foot.

In other homebrewing news, after a very long hiatus, I’ve been tending the kettle once again having recently brewed an Amarillo IPA, dunkelweizen, imperial stout, roggenbier, milk stout, and ordinary bitter. I also just added five pounds of raspberries to my three-year-old lambic, and it’s starting to slowly referment. I’m also taking my first foray into wine with a pinot noir that’s currently fermenting, and I’m planning on a common perry soon, as well. I’ll provide updates as things progress. 

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