So I decided to document my day brewing a Belgian Saison through the magic of video.

You can check out all 16 videos here that go through the different steps involved in the all-grain brewing process (I spared everyone the ridiculous amounts of sanitization). I numbered each video so it’s easier to view them in order. In total, it’s about 20 minutes of homebrewing fun.

Here’s four videos from the collection, showing different stages in the process:

The Mash

The Sparge

Adding the Hops

Cooling and Racking

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